A focus on quality and sustainability

Barnaby’s Brewhouse exists to create the best possible quality beers through sustainable business practices, using renewable energy sources and repurposing or reusing all waste products.

Quality

    • Handcrafted
    • Organic ingredients
    • Pure spring water
    • Live yeast
    • Temperature controlled fermentation
    • Long conditioning
    • No finings (animal products)
    • No process aids

Sustainability

    • Green energy from solar farm
    • Energy efficiency
    • Water recycling
    • Heat recylcing
    • Creating value not waste
    • Reconditioned / repurposed equipment
    • Capturing CO2 for reuse
    • Collaborating with local businesses