Handcrafted Organic Lager

At Barnaby’s Brewhouse we combine an ecological approach and a passion for our products to produce unique organic beers that are suitable for everyone, including vegetarians and vegans. We aim to be a completely sustainable business using renewable energy sources and repurposing or reusing all waste products resulting in a pure clean taste.
We are certified organic by the Soil Association. We use organic malt and hops and propagate our own live yeast.

Our water comes from a natural spring that rises on the organic farmland a few hundred yards from the brewery – it is chemical free and very soft, making it perfect for brewing lagers.

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